The Arizona Biltmore Hotel reopened in March and I finally got to see the changes that were made. I joined three good friends for dinner at the new restaurant at the hotel called Renata's. This new place calls it's food "modern Latin cuisine" and I have to say, the food was excellent!
My good friend David ordered one of the specialty drinks called Los Muertos. It's described as Serrano-infused blanco tequila, activated charcoal, agave, lime juice, black lava salt and smoke. Sounds dangerous, doesn't it? This is the way it was presented, under a glass dome filled with smoke. I did taste it and it was pretty tasty.
I asked our waiter to take a photo of us after our meal but before they cleared the plates. Just look at all those dishes. The menu consists of a lot of shared dishes and if I remember correctly we ordered 5 different things but as you can see, that filled our table with dishes. We had no trouble eating it all.