Sunday, April 13, 2025

Salad Days

 

Last weekend I had lunch at a favorite French Bistro in Scottsdale called Zinc Bistro.  I usually get the crepes when I'm there but this time decided to try the steak salad.  When they placed this dish in front of me I wondered how I would eat it all.  I made a good job of it.  It was delicious as well as pretty to look at.


Equally delicious but not nearly as pretty was this salad that I made for myself.  It has smoked salmon, tomatoes and cucumbers and home-made bread croutons.  Whole Foods has a brand of smoked salmon that is perfect for breaking up in salads.  I get it whenever I visit a Whole Foods store.

10 comments:

roentare said...

That is an incredible dish there

biebkriebels said...

The stake salad looks very inviting to eat.

Diaday said...

Your salad is beautiful and looks so fresh. Thanks for the tip about the Whole Foods salmon.

Stefan Jansson said...

This is making he hungry.

Travel said...

Looks so good. Trader Joes has smoked salmon bits and pieces, perfect for a salad, or making mouse.

Steve Reed said...

I think your salad looks really good! They both do, actually.

RedPat said...

Your salad looks delicious, Sharon.

contempladoraocidental.blogspot.com said...

Loved to see these photos!!! Very photogenic meals!
If I lived in the same city, we would be going to good restaurants quite often. : )))

Bill said...

The food looks delicious and yummy.

Cloudia said...

Wow, now I'm hungry! Aloha dear