Monday, June 22, 2026

An Italian Feast

 

I joined some friends Saturday evening for an Italian themed potluck.  I contributed the classic prosciutto and melon appetizer. 
















My friend Riley made this beautiful focaccia bread.  I had sent him a photo of something very similar that I saw online way back in February and he did a great job of recreating it.  

We also had three different kinds of pasta but apparently I was too busy eating and talking to get a photo of those.  

It was a fun evening.  We ended up sitting around the table talking until well after midnight.


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