Would you like to be a chef? One good way to reach that goal is to attend the Le Cordon Bleu culinary school in Paris. If Paris is a little too far from home, you can go the one in Scottsdale Arizona.
A good friend invited me to dinner meeting at the Scottsdale location recently and besides a fabulous dinner, it included a tour of the facility. There were many kitchen classrooms busy with future chefs learning the trade.
The photo above shows the chef’s tools that are given to each student as they begin their training. One should be able to prepare just about anything with this assortment.