Do you remember last September when I posted about a group of friends who got together to taste different versions of mole (the Mexican sauce made with chilies and chocolate)? Well, that same group got together again last Saturday for a Mediterranean dinner this time. I made a Greek Salad above. I've made Greek salads before but I've always crumbled the feta cheese into the salad. I read a recipe that said the Greek way of doing it was to top the salad with the block of feta and then when serving it break off pieces for the salad. So that's what I did! It was yummy along with the kabobs and rice and hummus and veggies. Someone even made delicious spanakopita triangles.
Nice to see people with smiles. Salads are me weakness... delicious!
ReplyDeleteLooks good and fun,
ReplyDeleteSounds like you enjoyed it.
ReplyDeleteThat was wonderful!!! I love those get-togethers with good food! The salad looks so yummy!
ReplyDeleteThe Greek salad looks wonderful, Sharon. I love feta cheese.
ReplyDeleteI am a big fan of Greek food. I will probably make Greek meatballs for dinner today. The salad looks very tasty.
ReplyDeleteThat salad looks great! I love a good Greek salad.
ReplyDeleteGood friends, good meal makes for a great time.
ReplyDeleteGood food and good people
ReplyDeleteI like Ina Garten's recipes and cooking shows. She's not afraid to open a can in her kitchen!
ReplyDelete