Saturday, March 7, 2009

Watermelon Radish


It’s Saturday and many people will be heading for their local Farmer’s Market to pick up some fresh vegetables and fruit. Here is a peppery little radish to look for. I had never seen this variety before but as you can see it’s quite attractive.
Have a great weekend!

11 comments:

  1. How do you cook this nice one?

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  2. Never seen this variety before.

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  3. I never thought a radish could be pretty! We only have a farmer's market here from June until September. :(

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  4. It really does look like a watermelon!

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  5. Very pretty, I wonder what it tastes like.

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  6. This is backwards from a regular radish, i.e. white on the outide and red on the inside instead of vice versa. Somehow, the red inside of this radish lopoks like it should taste better than a white interior.

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  7. they looks good !i'd like to taste them :)

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  8. I love radishes of all types. I often eat them with no salt. JUst washed and raw. nice photo

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  9. Beautifully photographed against the black background! Nicely done, Sharon.

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  10. No way! I'm just getting y head around purple carrots...

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