It’s Saturday and many people will be heading for their local Farmer’s Market to pick up some fresh vegetables and fruit. Here is a peppery little radish to look for. I had never seen this variety before but as you can see it’s quite attractive.
Have a great weekend!
Have a great weekend!
How do you cook this nice one?
ReplyDeleteNever seen this variety before.
ReplyDeleteI never thought a radish could be pretty! We only have a farmer's market here from June until September. :(
ReplyDeleteIt really does look like a watermelon!
ReplyDeleteVery pretty, I wonder what it tastes like.
ReplyDeleteIt is beautiful!
ReplyDeleteThis is backwards from a regular radish, i.e. white on the outide and red on the inside instead of vice versa. Somehow, the red inside of this radish lopoks like it should taste better than a white interior.
ReplyDeletethey looks good !i'd like to taste them :)
ReplyDeleteI love radishes of all types. I often eat them with no salt. JUst washed and raw. nice photo
ReplyDeleteBeautifully photographed against the black background! Nicely done, Sharon.
ReplyDeleteNo way! I'm just getting y head around purple carrots...
ReplyDelete